Webinar: Swaportunities and Food Hacks
GEHA | August 9, 2021
Baking soda or baking powder? What can substitute for an egg? Are cooking wine and drinking wine the same? Sometimes a simple swap can make all the difference!
Join Coletta Meyer, GEHA Health and Wellness Manager, and Kristen McGill, Giant Food in-store nutritionist, as we discuss how small changes in your shopping and cooking habits can improve your meal and snack times.